Skip to Content
Home > Wellness > Health Library > Quick Tips: Making Fast, Healthy Meals
Browse and register for related classes.
Making healthy meals doesn't have to take a lot of time or require
complicated recipes. There are many ways you can save time in the kitchen and
still eat delicious, healthy food. It's just a matter of having the right foods
on hand and learning how to take shortcuts in the kitchen.
Keeping commonly used foods in your kitchen can help
you pull together a quick meal in no time. Having frozen and canned foods and
foods with a long shelf life is helpful for those nights when you haven't had
time to go to the grocery store. Some basic ingredients to have are:
can find many foods already cut, washed, and ready to eat, such as:
You can make "almost
homemade" meals by starting with one or two prepared ingredients and then
adding your own fresh ingredients. Try the following ideas:
ByHealthwise StaffPrimary Medical ReviewerAdam Husney, MD - Family MedicineMartin J. Gabica, MD - Family MedicineSpecialist Medical ReviewerRhonda O'Brien, MS, RD, CDE - Certified Diabetes Educator
Current as ofNovember 20, 2015
Current as of:
November 20, 2015
Adam Husney, MD - Family Medicine & Martin J. Gabica, MD - Family Medicine & Rhonda O'Brien, MS, RD, CDE - Certified Diabetes Educator
To learn more about Healthwise, visit Healthwise.org.
© 1995-2016 Healthwise, Incorporated. Healthwise, Healthwise for every health decision, and the Healthwise logo are trademarks of Healthwise, Incorporated.
Feeling under the weather?
Use our interactive symptom checker to evaluate your symptoms and determine appropriate action or treatment.
250 Pleasant Street
Concord, NH 03301
Share Feedback and Questions
View Quality Data
© 2017 Concord Hospital